amino acid nitrogen

基本解釋

The content of amino acid nitrogen in supernatant was increased by 42.97%, and net growth rate of yield was 21.97%.
與以食鹽為自溶促進(jìn)劑所得的酵母抽提液相比，氨基氮含量增加42.97％，產(chǎn)品得率凈增21.97％。
The mechanical cell breaking could obviously increase the rate of autolysis and improve yield and the content of amino acid nitrogen in supernatant.
機(jī)械破碎可以明顯縮短自溶時(shí)間，提高酵母抽提物的氨基氮含量和得率。
With the rapeseed meals as raw material, peptide recovery ratio, soluble nitrogen and amino acid nitrogen as the indexes, the craft that rapeseed peptide was produced with Bacillus.
以菜籽粕為原料，肽得率、氮溶解指數(shù)和氨基酸態(tài)氮為指標(biāo)，通過(guò)單因素實(shí)驗(yàn)及中心組合實(shí)驗(yàn)設(shè)計(jì)探討了枯草芽孢桿菌固態(tài)發(fā)酵生產(chǎn)菜籽肽的工藝條件。