egg-white
基本解釋
- n. 蛋白
英漢例句
- An egg-white spinach omelet with sliced avocado and some whole-grain toast will do the trick!
蛋白菠菜蛋卷外加鱷梨片兒和全麥土司最好了。
taihuly25.blog.163.com - Egg-white omelette or scrambled eggs with mushrooms, grilled tomato , asparagus on whole Wheat toast.
蛋白蛋卷或超蛋白配扒蘑菇，番茄，蘆筍及全麥吐司。 - For breakfast, she recommends an egg-white omelet with veggies and cheese , and a slice of whole-grain toast.
比如早飯，專家建議吃一個(gè)純蛋白的蛋餅，加蔬菜和芝士，再加一片全麥吐司。
edu.sina.com.cn - He opened his eyes, fried-egg white in feigned disbelief.
NPR: Boxer Muhammad Ali Turns 65 - The red dirt gave way to smooth, egg-shell-white sand.
FORBES: Life - The official 2013 White House Easter Egg is crafted from FSC-certified U.S. hardwood and includes the stamped signatures of the President and First Lady.
FORBES: As Squabbles Over Budget Continue, Annual White House Easter Egg Tradition Rolls On
雙語例句
權(quán)威例句
專業(yè)釋義
- 蛋白
This text combines for tutor’s few years of clinical experience, select by examinations the chronic renal failure within insufficiency of both the spleen and the kidney in 30, with the yin and yang repairs with each other for method, draft "Four flavors leak muddy soup" treatment, prognosticate it to combine dint, serum creatinine , serum urea nitrogen, urine egg white and wet the function of occult blood to the blood-red cell, blood plasma egg white, ion, carbon dioxide, observe to clarify the function mechanism that it protects kidney to improvement function and first step of kidney function thus, with "The kidney healthy and peaceful slice" conduct and actions check against to compare, it total efficient is 86.67%, the curative effect shows prominence (P
本文結(jié)合導(dǎo)師數(shù)年的臨床經(jīng)驗(yàn)，選取慢性腎衰之脾腎陽虛候60例，以陰陽互補(bǔ)為法，擬定四味泄?jié)釡委?，觀測其對(duì)血紅細(xì)胞、血漿蛋白、離子、二氧化碳結(jié)合力、血清肌酐、血清尿素氮、尿蛋白、尿潛血的作用，從而觀察對(duì)腎功能的改善作用及初步闡明其保護(hù)腎臟的作用機(jī)制，與腎康寧片作為對(duì)照相比，其總有效率為86.67％，療效顯著(P＜0.05)優(yōu)于對(duì)照組。 四味泄?jié)釡苊黠@改善慢性腎衰的各種臨床癥狀及各項(xiàng)理化檢查指標(biāo)，這在西醫(yī)學(xué)對(duì)慢性腎衰還沒有特效的治療方法的今天，充分表明了中醫(yī)藥在疑難病治療中的優(yōu)勢，具有深入研究的價(jià)值。食品科學(xué)技術(shù)
- 蛋清
- 卵清
- 蛋清