hydrolyzed milk protein

基本解釋

• [化學(xué)]水解牛奶蛋白

英漢例句

雙語(yǔ)例句

• Ingredients:Glycerin, Lactose, Milk Protein, Hydrolyzed Enteromorpha Compressa.
  主要成分：甘油，乳糖，牛奶蛋白，水解滸苔。
• This paper studied the separation and analysis of 17 amino acids in milk powder and hydrolyzed animal protein by ion exchange HPLC.
  采用化學(xué)分析、氨基酸組成分析及動(dòng)物體內(nèi)實(shí)驗(yàn)等方法，進(jìn)行了鳀魚蛋白水解物的一般成分、氨基酸組成和抗高血脂作用研究。
• The other reason is that the milk protein and fat were hydrolyzed by enzymes, created peptides, amino acids, and fatty acids, got bitter.
  二是由于牛乳中存在的水解酶分解蛋白質(zhì)和脂肪，生成肽、 氨基酸和脂肪酸類，導(dǎo)致苦味的出現(xiàn)。

權(quán)威例句

• Hydrolyzed milk protein is the thirteenth ingredient in Avon's Milk Made hand and body lotion.
  FORBES: Getting Milked

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詞組短語(yǔ)

短語(yǔ)

• Palmitoyl Hydrolyzed Milk Protein 棕櫚酰水解牛乳蛋白質(zhì)
• acid -hydrolyzed milk protein 酸水解乳蛋白
• QUATERNIUM -79 HYDROLYZED MILK PROTEIN 季銨鹽

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專業(yè)釋義

化學(xué)

• 水解牛奶蛋白