juiciness

常見例句

Marbling has a beneficial effect on juiciness and flavour of meat.
大理石紋對(duì)肉質(zhì)的多汁性和風(fēng)味具有益影響。
Meat aging can increase water retention and therefore increases juiciness.
肉的老化可提高保水性，因而增強(qiáng)多汁性。
Meat quality is normally defined by the compositional quality (lean to fat ratio) and the palatability factors such as visual appearance, smell, firmness, juiciness, tenderness, and flavour.
通常肉的品質(zhì)以構(gòu)成的質(zhì)量（瘦與肥的比例）及適口性狀如外觀、氣味、堅(jiān)實(shí)度、多汁性、嫩度和風(fēng)味來(lái)確定。

It lets you get your item off the grill at the perfect temperature, which really enhances the flavor and juiciness of what you're cooking.
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After the party ends, early for my sake, we put a big turkey in the oven (after a day of brining) breast down for extra juiciness, and cook it slowly all night.
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Working with 36 people on a sophisticated cookbook, he made his own ketchup out of mushrooms, and he ground meat using a special technique and different cuts of beef to enhance the juiciness of a burger that takes 30 hours to cook.
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