braised carp with soy sauce

基本解釋

• [食品科學(xué)技術(shù)]紅燒鯉魚(yú)

英漢例句

雙語(yǔ)例句

• We have 'carp with wine gums', 'slice lamb', 'braised pork with soy sauce'…" With a smile he started to recite the menu. "Good, I'll have three dishes of each course, " said Violet.
  小店拿手的菜肴，有酒糟鯉魚(yú)、白切羊羔、醬豬肉……”阿紫道：“很好，每樣給煮三盆?！?/li>

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專(zhuān)業(yè)釋義

食品科學(xué)技術(shù)

• 紅燒鯉魚(yú)