broken black tea

基本解釋

If it is broken black tea, usually only brew once;
如果是紅碎茶，通常衹沖泡一次；
However, the quality component contents and the chemical evaluation score of the export blended broken black tea of China were much lower than those of Sri Lanka.
但出口樣拼配紅碎茶的主要品質(zhì)成分含量和內(nèi)質(zhì)化學(xué)鋻定分?jǐn)?shù)均顯著低於斯裡蘭卡紅碎茶。
However, regardless of the method for tea, most of them use red cup (adjust) to drink, with only a few pots, such as brewing or in pieces, broken black tea, powdered green tea.
但不論何種方法飲茶，多數(shù)都選用茶盃沖（調(diào)）飲，衹有少數(shù)用壺的，如沖泡紅碎茶或片、末茶。