chafing dish

基本解釋

Processing technology and product characteristics of delicious and piquant chafing dish seasoning were discussed mostly.
介紹了鮮辣型火鍋調(diào)料的生産工藝及産品特點。
At Home, the cooked meat can be kept hot in a warm oven (approximately 200 F), in a chafing dish or slow cooker, or on a warming tray.
在家時，可以把熟肉至於烤箱（約華氏200度），或發(fā)熱的碟子，或慢火的鍋，或煖的磐子中保溫。
The intervention measure is effective for better indoor air and increasing knowledge about air hygiene for workers in chafing dish restaurants.
衛(wèi)生知識培訓和一系列乾預(yù)措施能顯著提高從業(yè)人員的衛(wèi)生知識認知程度，改善火鍋店內(nèi)空氣質(zhì)量。

a vessel with a heating apparatus beneath it, for cooking or keeping food warm at the table