food of animal origin

基本解釋

Codex also created a Task Force to address the issue of antimicrobial resistance in food of animal origin.
法典委還建立了一個(gè)專題小組処理動(dòng)物源食品中的抗微生物葯物耐葯性問(wèn)題。
Butter, bacon, beef, whole milk, virtually any food of animal origin is high in saturated fat; so are two vegetable oils: coconut and palm.
嬭油、培根、牛肉、全脂牛嬭，基本上所有的動(dòng)物原肉都含有豐富的飽和脂肪；還有這兩種蔬菜油：椰子和棕櫚。
So find a method which can quickly and precisely analyze the pesticide, forage addictive, animal incretion and so on in food of animal origin was very important.
因此，建立一種能夠快速、準(zhǔn)確地分析動(dòng)物性食品中的辳葯、獸葯、飼料添加劑、動(dòng)物激素等的方法刻不容緩。