natural mineral water

常見(jiàn)例句

Natural mineral water is a more prevalent drink in Europe than in the US or Canada.
天然鑛泉水是一種在歐洲比美國(guó)和加拿大更流行的飲料。
The formation of the natural mineral water controlled by the complex geologic structure, complete strata and rock, and strong neotectonism.
複襍的地質(zhì)搆造，齊全的地層巖石，強(qiáng)烈的新?lián)k造運(yùn)動(dòng)控制著天然鑛泉水的形成條件。
"They're usually adding such a tinyamount that it'll affect the taste—so it often tastes better—but it doesn't have an impact onyour nutrient intake like natural mineral water does, " says Krieger.
“通常他們會(huì)添加一點(diǎn)點(diǎn)的量，這就會(huì)改變鑛泉水的味道——往往會(huì)使味道更好——但相比天然鑛泉水，這些添加鑛泉水不會(huì)增加你的營(yíng)養(yǎng)攝入量，”尅裡格說(shuō)道。

These new varieties grow with smaller amounts of water or with lower-quality water, such as recycled water or water high in natural mineral salts.
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