柯林斯詞典tipsy cake 1. N a kind of trifle made from a sponge cake soaked with white wine or sherry and decorated with almonds and crystallized fruit 用葡萄或雪利酒浸制，加有杏仁及果脯等點(diǎn)綴的蛋糕[英國(guó)英語(yǔ)] 返回 tipsy cake