lotus root starch

基本解釋

• 藕粉

英漢例句

雙語例句

• The main composition of lotus root starch is starch.
  藕粉的主要成份為淀粉。
• Ingredients: pure lotus root starch white granulated sugar lotus seed malt extract fragrant.
  配料：純藕粉，白沙糖，蓮子，麥精，桂花。
• At present, there are some major industrial products of lotus root in China, which are salted or boiled for exporting as well as lotus root starch and lotus juice for domestic sale.
  目前我國蓮藕加工業(yè)主要是以鹽漬藕、水煮藕片等出口產品和藕粉、藕汁飲料等國內銷售產品為主導產品，蓮藕方便食品的加工還不能滿足國內日益增長的消費需求。

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詞組短語

短語

• lotus s root starch 藕粉
• lotus root starch paste 蓮藕淀粉糊
• lotus powder lotus root starch 藕粉
• Deep -fried Lotus Root Starch 斗官煎藕粉

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專業(yè)釋義

經濟學

• 藕粉