rice chalkiness

常見例句

Rice chalkiness area and degree were liabled to be varied by interaction of locations and varieties.
而品種與地點(diǎn)互作對堊白面積和堊白度的影響較大。
Wu J. G, C. D. Liu, Y. L. Ren, G. H. Yang and C. H. Shi, Rapid test method of rice chalkiness based on computer vision system.
吳建國、劉長東、任玉玲、楊國花和石春海，基于計(jì)算機(jī)視覺的稻米堊白指標(biāo)快速測定方法研究。
zhisou.org
Rice chalkiness were liable to be changed by adjustment of source-sink , different locations and cultivating measurements, temperature during grain seed setting period.
“源-庫”關(guān)系、栽培地點(diǎn)和措施、灌漿結(jié)實(shí)期的溫度條件對稻米堊白均有影響。