leguminosae

常見例句

Of, belonging to, or characteristic of the family Leguminosae, which includes peas, beans, clover, alfalfa, and other plants.
豆科植物的豆科植物的，屬於豆科植物的，具有豆科植物特點(diǎn)的，這種豆科植物包括豌豆、蠶豆、翹。
The shrub species of Leguminosae have the characteristic of high protein content, fast growing, and easy collection. Therefore, they are ideal plant protein resources.
豆科灌木樹種具有蛋白質(zhì)含量高、適應(yīng)性強(qiáng)、生長快、易採收等特點(diǎn)，是比較理想的植物蛋白質(zhì)資源。
The agricultural value of desulphurisation byproducts and the effects of applying desulphurisation byproducts on the growth of leguminosae crop in pot-experiment with acid soil were studied.
研究了燃煤菸氣脫硫副産物的辳業(yè)利用價值，該物質(zhì)在酸性土壤上施用對豆科作物的影響以及對環(huán)境的影響。