roast suckling pig
常見例句
- Roast suckling pig is the most famous speciality of Cantonese food.
烤乳豬是最有名的廣東特色菜。 - The famous specialities of these two are roast suckling pig and roast Beijing duck.
這兩種菜系的著名特色菜分別是烤乳豬和北京烤鴨。 - Roast suckling pig is served for New Year's in Cuba, Spain,Portugal, Hungary, and Austria—Austrians are also known to decorate thetable with miniature pigs made of marzipan.
烤乳豬是古巴、西班牙、葡萄牙、匈牙利和奧地利的傳統(tǒng)新年食品。
edu.sina.com.cn - Having dined on spit-roast suckling pig with apple sauce in the ground floor restaurant, he or she may go upstairs to the bar for a drink—only to be leered at by two bulls' heads (displayed in matching glass cases by Mr Hirst), pickled and puckering in formaldehyde.
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